November 29, 2010


My fantastic friends were invited for a fall supper at my place. The Fall Meny included chili gambas with sweat potato and guacamole, pike-perch together with own baked tomato and chantarelles. For dessert cloudberry parfait with dark chocolate. Last but not least some goat cheeses together with nuts and honey as well as blue cheese with cranberries.

Pictures taken of my guest Megan Long.

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